Stone incorporates an enzyme in the brewing process, which separates and eliminates gluten protein chains. You’ve come this far, why not go “gluten free?” Use the Stone Brewing Beer Finder to locate them near you:. Also, for those obsessed with muscles, those who want to drink six beers instead of two, and anyone interested in a badass beer with tons of added features. Both gluten-reduced beers are now available nationwide for those who need to watch their gluten intake, and those who pretend they do. While Stone Delicious IPA earned its keep as a simply delicious IPA, it has since gained notoriety for its – wait for it – added feature and has become the nation’s top-selling gluten-reduced beer. Stone Features & Benefits IPA joins Stone Delicious IPA in the brewery’s offerings of gluten-reduced beers. It became an all-company effort with our brewers here in Escondido, in Richmond, VA and our Innovation Teams at the Stone World Bistro & Gardens – Liberty Station and Stone Brewing Napa all pooling our expertise to get this done to Stone’s standards.” Even when we thought we’d landed it, we went back once more, working to make it even better. So, we went through countless iterations, mixing up the process and engaging in fermentation experimentation techniques.
But we weren’t willing to just water down an IPA and call it a day. “Calories and carbs contribute a lot to the things we like in food and beer. “We knew that making a vibrant, full-bodied IPA that’s this low in calories, carbs and alcohol was going to be a huge challenge,” explained Jeremy Moynier, Stone Brewing Senior Manager of Brewing & Innovation.
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